Join us for our annual Sunday late afternoon aperitivo hour of cocktails and bites class this season will be offering up two delicious cocktails, an incredibly cheesey and briney appetizer and a more health focused holiday bark. I’m a sucker for peppermint bark - so making this recipe has helped to satisfy that craving without compromising on flavor or feeling!

cinnamon hot toddy

coconut pomegranate mojito

fried feta with citrus & shallot marinated olives

holiday mint chocolate bark

Reserve your space today by clicking here and filing out our contact form with cocktails and bites in the subject! Class is 12/19/2021 @ 4pm CST

Class is $25 and you are responsible for retrieving all ingredients and some mild prep work before class begins to ensure the most successful experience! once you have a confirmed reservation for you place and submitted payment, you will receive your recipe packet for the lesson!

Sunday December 19th at 4pm CST